WHEAT FLOUR (Maida)

WHEAT FLOUR (Maida)

Specifications:

Highly effective
Easy to cook
Long shelf life

Category

Description

Wheat flour, also known as Maida, is a refined flour made from the endosperm of the wheat grain kernel. It is milled from winter wheat, which typically has a high gluten content. This all-purpose flour is finely milled and separated from the bran. It is commonly used for making biscuits, cakes, pastries, and other bakery products. We are renowned suppliers of wheat flour from Madhya Pradesh. Our all-purpose flour is manufactured at our facility and is available in packages of 1 kg, 25 kg, and 50 kg PP bags.

 

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